George Skouras was born in Argos, one of the oldest towns of Europe with a 3,000 years long tradition of wine and culture. After studying Agriculture at the University of Dijon in Burgundy, France, a long-held vision materialized with the creation of Domaine Skouras in 1986 in a small wine-making facility in Pyrgela, a small village on the outskirts of Argos.