Collection: Italy

169 products
  • Salus Terre di Chieti Rosso
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    Sangiovese

    Salud

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  • Vietti Barbera D'Asti
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    Located in the heart of the Langhe hills, at the top of the tiny medieval village of Castiglione Falletto in Piedmont, the Vietti wine cellar was founded in the late 1800s by Carlo Vietti.
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  • Aia Vecchia Vermentino
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    Hailing from Tuscany, this classic example of Vermentino has a zesty bouquet of freshly cut grass, grapefruit and hints of salt air. On the palate, the wine has a creamy and round mouthfeel with bright acidity accompanied by hints of limestone and a slight earthiness.
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  • Sella & Mosca Cannonau di Sardegna
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    Sella & Mosca’s 1,600-acre estate, I Piani, constitutes the second largest contiguous vineyard in Italy, covering more than 1,200 acres of vines. It is one of the largest wine estates in Europe.
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  • Le Morette Cepage Brut Sparkling
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    Italy's largest lake, Lake Garda, has a history of making rosé-like wines for hundreds of years. Here on the lake, they don't refer to these wines as rosato or rosé, but they have their own name for it, Chiaretto, meaning "the little pale one". The term Chiaretto dates back to the 1800s. The small family of estate of Le Morette has 3 generations of experience crafting the finest rosé style wines in the Classic area of Bardolino, very close to the eastern shore of the lake.

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  • Castelfeder Pertico Pinot Grigio
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    As you make your way through Trentino Alto-Adige, in northern Italy, you find yourself quite suddenly in a place that feels, sounds and tastes like German wine country. This Pinot Grigio is a dual-lingual reference to the perch of the castle.

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  • Altesino Rosso di Montalcino
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    Altesino became the first Montalcino estate to introduce the concept of cru wines, made with a special selection of grapes from a single vineyard.

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  • Ciacci Piccolomini d'Aragona Toscana Rosso
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    ...The Palace of Bishop Fabivis de'Vecchis Ciacci Piccolomini the Ciacci Piccolomini d'Aragona Palace.

    Finis

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  • Valle Dell'Acate Il Frappato
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    Part of the "7 Soils for 7 Wines" project, this light and delectable red from female winemaker Gaetana Jacono taste like my favorite candy: Swedish Fish!

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  • Ciacci Piccolomini d'Aragona Rosso di Montalcino
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    On December 31, 1877 the countess cold the entire estate to the Ciacci family. After the marriage between the count Alberto Piccolomini d'Aragona, who was a direct descendant of Enea Silvio Piccolomini (Pope Pius II) and Elda Ciacci...

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